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Margarita

Margarita

ClassicsTequila

Mixing Instructions

Some say the cocktail was invented in 1948 in Acapulco, Mexico, when a Dallas socialite combined blanco tequila with Cointreau and lime juice for her guests. Others say that the Margarita, which translates to daisy flower in Spanish, was an inevitable twist on the Daisy, a cocktail template involving spirit, citrus, orange liqueur and soda. Make one with tequila, leave out the soda, and you get a Margarita.

Ingredients

  • 2 oz Blanco Tequila
  • 1 oz Orange Liqueur
  • 1 oz Lime Juice
  • 0.5 oz Simple Syrup

Notes

Shaken. Pour over fresh ice in a salt rimmed margarita glass.