Mr. Brown
SweeterRum
Mixing Instructions
This is taken straight from the cocktail menu at The Cottages at Point Grace. It's a snazzy restaurant in Turks & Caicos where we had our honeymoon.Ingredients
- 1.5 oz Gold Rum
- 1 oz Coconut Rum
- 0.75 oz Crème de Banana
- 0.5 oz Lemon Juice
- 1 oz Orange Juice
- 0.25 oz Grenadine