Pina Colada
SweeterRum
Mixing Instructions
The Piña Colada debuted in 1952, when it was first mixed by Ramon Marrero Perez, the head barman at the Caribe Hilton in Old San Juan, Puerto Rico.Ingredients
- 2 oz White Rum
- 1 oz Coconut Rum
- 2 oz Pineapple Juice
- 1 oz Cream of Coconut