Tom Collins
ClassicsGin
Mixing Instructions
The Tom Collins was immortalized in Harry Johnson’s 1882 book, “New and Improved Bartender’s Manual: Or How to Mix Drinks of the Present Style.” It remained popular over the decades and is still a prominent drink today, available at bars across the world.Ingredients
- 2 oz Gin
- 0.5 oz Lemon Juice
- 0.5 oz Simple Syrup
- Topped with Club Soda